Brunei food festival in Hanoi
On the occasion of Brunei’s National Day on Feb. 23, the Brunei Food Festival will be organized at El Patio Restaurant of the Melia Hanoi Hotel at 6-10 p.m. on Feb 24-26.
On the occasion of Brunei’s National Day on Feb. 23, the Brunei Food Festival will be organized at El Patio Restaurant of the Melia Hanoi Hotel at 6-10 p.m. on Feb 24-26.
Brunei’s cuisine is essentially Malay food and a mix of flavors, encompassing everything from shrimp paste and lemon grass to coconut, tamarind and turmeric. It’s basically a result of the intermixing of Indian and Chinese flavors, a wide variety of vegetables, meat, spices, herbs and flavorings are used in cooking. A particular specialty of the country is beef satay-grilled chunks of meat served with a spicy peanut sauce, ambuyat, kelupis with beef curry, ikan rebus, ikan liking.
Brunei’s cuisine is essentially Malay food and a mix of flavors, encompassing everything from shrimp paste and lemon grass to coconut, tamarind and turmeric. It’s basically a result of the intermixing of Indian and Chinese flavors, a wide variety of vegetables, meat, spices, herbs and flavorings are used in cooking. A particular specialty of the country is beef satay-grilled chunks of meat served with a spicy peanut sauce, ambuyat, kelupis with beef curry, ikan rebus, ikan liking.
Source: SGT